ELISA test for Chicken Protein quaking (QKI)

1x plate of 48 wells

402 EUR

AE24878CH-48

Store and ship all of of the comptents of the EIA assay for Chicken Protein quaking (QKI) on blue ice/ice packs at +4 degrees Celcius. Afoid freezing and especially freeze-thaw cycles as such cycles may denaturate the peptide chains in the antibodies, standards and enzymes, thus reducing the activity and sensitivity of the kit.

Chicken Protein quaking (QKI) ELISA Kit is manufactured by highest quality antibodies and plates to provide you with excellent and reproducible results in your work. The specifically designed buffers will ensure optimal conditions in each step from diluting the samples, through the incubation to washing.

Small volumes of the liquid components of the QKI ELISA Kit may get caught on the vials' walls and seals. Prior to use, briefly centrifuge the vials to ensure that all of the vial's content is on the bottom of the vial.

Chickens like all bird species have IgY antibodies that are very stable and found in the yolk. Gallus Gallus domestica is the Latin name of the Chicken.E05 478 566 350 170 or Enzyme-Linked Immunosorbent Assays

Human ELISAs or ELISA kits will be stored at +4°C. The expiry date is mostly determined by the standard stability. If your ELISA kit is expired we can supply a new standard so it will still be functional.

ELISA Enzyme-linked immunosorbent assays Code 90320007 SNOMED

Enzyme-Linked Immunosorbent Assay kits